The G-RodgeBook a table ↗
01 / THE BISTRO

The Feed

A proper pub feed, a cold drink and a good excuse to leave the washing-up to someone else.

Kitchen hours

Lunch
12 pm–2 pm
Dinner
5.30 pm–8 pm
COME HUNGRY

What’s on the plate?

LOW & SLOW AT THE G-RODGE

Meet Black Betty.

Black Betty is our 4.5-metre smoker, and she earns her keep. We smoke our meats low and slow right here at the pub. We cater for big groups at The G-Rodge and off-site functions, and we fire her up for all-you-can-eat nights.

Smoked bone-in cut on the grillBlack Betty with all three smoker doors openSausages and wrapped meats on the smoker racks
FUNCTIONS & CATERING

Got an army to feed?

Birthdays, work dos, club get-togethers and private functions. We can feed your crew at the pub or cater off-site. Ask us about smoked meats from Black Betty and options for your group.

If your email app doesn’t open, copy this address into your email: lisa@gerogeryhotel.com.au